Frozen Yogurt Bark
This healthy frozen yogurt bark recipe is made with greek yogurt, strawberries and blueberries. It's a wholesome, easy dessert that everyone will love.
Servings: 8
Ingredients
- 2 cups Greek yogurt
- 3 tbsp honey
- 1 tsp vanilla extract optional
- ½ cup strawberries sliced
- ¼ cup blueberries
Instructions
- In a medium bowl, mix together the Greek yogurt, honey, and vanilla extract (if using) until smooth and well combined.
- Line a baking sheet with parchment paper.
- Pour the yogurt mixture onto the sheet and spread it evenly into a thin layer, about ¼ inch thick.
- Evenly sprinkle the strawberries and blueberries over the yogurt, gently pressing them in so they stick.
- Place the baking sheet in the freezer and freeze for at least 4 hours, or until completely solid.
- Once frozen, break or cut the bark into pieces.
- Serve immediately.
Nutrition
Serving: 1g | Calories: 61kcal | Carbohydrates: 10g | Protein: 5g | Fat: 0.2g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.03g | Trans Fat: 0.003g | Cholesterol: 3mg | Sodium: 18mg | Potassium: 93mg | Fiber: 0.3g | Sugar: 9g | Vitamin A: 6IU | Vitamin C: 6mg | Calcium: 58mg | Iron: 0.1mg