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Lavender-Infused Honey

This lavender honey is awesome to have on hand! Use it in tea, cocktails, or drizzled over some yogurt or toast.
Prep Time10 minutes
Total Time10 minutes
Course: Condiment
Cuisine: American
Servings: 1 cup
Author: Emma Kelly

Ingredients

  • 1 cup raw honey
  • 2 tbsp dried lavender flowers

Instructions

  • Place the raw honey and dried lavender flowers in a jar and mix to combine. 
  • Cover with a lid and let the herbs infuse for at least 2 weeks.
  • Place the jar in a warm water and let sit for 5 minutes. 
  • Using a fine nylon mesh strainer or cheesecloth, strain the honey in a clean jar. 
  • Cover with a lid and store in a cool, dry place.