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Frozen Lemonade
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Frozen Lemonade

If you like your lemonade extra refreshing and in slushy form, make this easy frozen lemonade recipe.
Prep Time10 minutes
Total Time10 minutes
Course: Drinks
Cuisine: American
Servings: 6
Author: Emma Kelly

Ingredients

  • ½ cup fresh lemon juice about 4 lemons
  • ¾ cup cold water
  • ½ cup sugar
  • 4 cups ice

Instructions

  • In a blender, combine the fresh lemon juice, cold water, and sugar.
  • Blend for about 30 seconds until the sugar is dissolved.
  • Add the ice to the blender.
  • Blend on high speed until the mixture is smooth and slushy, about 1–2 minutes.
  • Pour into glasses and serve immediately for a refreshing, icy treat.

Nutrition

Calories: 69kcal | Carbohydrates: 18g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.002g | Sodium: 10mg | Potassium: 21mg | Fiber: 0.1g | Sugar: 17g | Vitamin A: 1IU | Vitamin C: 8mg | Calcium: 7mg | Iron: 0.03mg