Sauteed Spinach with Garlic and Lemon
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Learn how to make the best sauteed spinach with garlic & lemon!
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fresh spinach olive oil unsalted butter garlic cloves lemon juice
WHAT YOU'LL NEED:
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Melt the butter in a large skillet over medium heat.
Add the olive oil and garlic and cook for 30 seconds.
1
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Add the spinach and cover with a lid.
Cook for 2 minutes. Remove the lid.
2
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Stir the spinach and cook for one or two more minutes.
Remove from the heat. Season with salt and black pepper.
3
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Add the lemon juice and toss to combine.
Serve warm.
4
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Homemade Creamed Spinach
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