Garlic Butter Rice
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Learn how to make the best garlic butter rice!
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garlic vegetable oil unsalted butter white long grain rice chicken broth scallions
WHAT YOU'LL NEED:
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Heat the oil in a skillet over medium heat.
Add the sliced garlic. Reduce the heat to medium low.
1
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Add the rice and cook for 1-2 minutes, stirring frequently.
Add the chicken broth and stir to combine.
2
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Cover with a lid
and cook for 12-15 minutes or until liquid is all absorbed by the rice. Remove from the heat and allow to rest for 10 minutes.
3
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Add the remaining butter and stir to melt and combine.
Add the chopped scallions and stir to combine. Season with salt and black pepper to taste. Top with garlic slices and serve.
4
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Filipino Garlic Fried Rice (Sinangag)
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