Beef with Garlic Sauce

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Learn how to make the best stir-fry beef with garlic sauce!

broccoli flank steak carrot fresh ginger garlic cloves brown sugar soy sauce hoisin sauce sesame oil red pepper flakes

WHAT YOU'LL NEED:

In a large stockpot, bring the water to a rolling boil over medium-high heat. Season with salt. Add the broccoli and cook for 1-2 minutes or until tender.

1

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Heat the olive oil in a large skillet over medium high heat. Add the beef and stir-fry until done. Add the carrot and cook for 1 minute.

2

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In a small bowl combine soy sauce, hoisin sauce, sugar, garlic, ginger, pepper flakes, cornstarch and water. Add the sauce to the skillet and stir to combine.

3

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Add the cooked broccoli and sesame oil and toss to combine. Cook for 1 minute.

4

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Add the cooked broccoli and sesame oil and toss to combine. Cook for 1 minute.

5

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