Eggplant lasagna is quite possibly my favorite way to enjoy a low carb, veggie lasagna especially when you load it up with both mozzarella and Parmesan cheese. Here’s my drool-worthy recipe and easy tricks to make it absolutely perfect.

Eggplant is one of my favorite vegetables to work with because it’s so versatile, but I didn’t always know how to cook or bake with it. I have always loved eggplant parmesan but never knew how to make it.