Treat your furry friend with these homemade pumpkin peanut butter dog biscuits! Wholesome, quick-to-make, fur mama-approved, and a drool-worthy treat.
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Pin ItHow to Make Pumpkin Peanut Butter Dog Treats
- Mix the dough. Combine pumpkin puree and peanut butter, then add flour and mix. Knead the dough on a floured surface until smooth.
- Roll out the treats. Roll the dough to ¼ inch thick, cut out dog biscuits, and place them on a baking sheet.
- Bake. Bake for 30 minutes or until golden.
Make-Ahead and Freezing Instructions
To Make-Ahead: Dog biscuits can be made up to a month ahead. To store them, keep them in a resealable container or bag either at room temperature or in the refrigerator.
To Freeze: Dog biscuits can be frozen for up to 12 months. Just dump the cooled biscuits in a ziplock bag and freeze. Your furry friend will enjoy them directly from frozen, so there is no need to defrost them.
Pumpkin Peanut Butter Dog Treats
Treat your furry friend with these homemade pumpkin peanut butter dog biscuits! Wholesome, quick-to-make, fur mama-approved, and a drool-worthy treat.
Ingredients
- 1 cup all-purpose flour
- ½ cup pumpkin puree
- ⅓ cup natural unsalted peanut butter
Instructions
- Preheat oven to 350ºF.
- Line two baking sheets with parchment paper.
- In a bowl combine the pumpkin puree and peanut butter.
- Add the flour and mix to combine.
- Transfer the dough to a lightly floured surface.
- Knead the dough until combined.
- If needed, add more flour.
- Roll the dough out to a ¼ inch thickness.
- Using a cookie cutter, cut out the biscuits and place them on the lined baking sheets.
- Bake for 30 minutes or until golden.
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