Oh So Good Pineapple Rum Punch with Prosecco
Scale
- 2 cups pineapple juice
- 1 cup fresh-squeezed orange juice
- 1 cup white rum
- 1 bottle Prosecco
- maraschino cherries (optional)
- In a large pitcher combine the pineapple juice, orange juice and rum and mix to combine.
- Fill glasses with ice.
- Pour the pineapple -orange mixture into glasses until half full.
- Fill the glasses with Prosecco.
- Decorate the glasses with maraschino cherries and serve immediately.
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