Make mornings better with this yummy peanut butter banana toast recipe! A match made in heaven and so quick to make.

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How to Make Peanut Butter Banana Toast

  1. Toast and top: Toast the bread in a toaster. Spread the toast with peanut butter. Top with banana slices.
    Peanut Butter Banana ToastPeanut Butter Banana Toast
  2. Garnish: Sprinkle with cinnamon (if using) and serve.

Storing Instructions

To Store: This toasty meal is best served fresh. You can store leftovers in a container in the refrigerator for up to a day, but the toast will turn stale as soon as it cools. 

Peanut Butter Banana Toast

Peanut Butter Banana Toast

Make mornings better with this yummy peanut butter banana toast recipe! A match made in heaven and so quick to make.
Prep Time: 3 minutes
Servings: 1

Ingredients 

  • 1 slice whole-wheat bread
  • 1 tbsp peanut butter
  • ½ small banana, sliced
  • ground cinnamon to taste, optional

Instructions 

  • Toast the bread in a toaster.
  • Spread the toast with peanut butter.
  • Top with banana slices.
  • Sprinkle with cinnamon (if using) and serve.

Nutrition

Calories: 151kcalCarbohydrates: 18gProtein: 4gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gSodium: 75mgPotassium: 301mgFiber: 2gSugar: 9gVitamin A: 38IUVitamin C: 5mgCalcium: 11mgIron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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Emma Kelly

Hey, i’m Emma (and this is my cat ‘Chonk’😂). I am the author of the Refrigerator Cookbook and love gardening, pickling (of course), baking (mostly desserts and bread), and cooking (of all kinds). Thanks for stopping by! Make sure to follow me on Pinterest for more easy, seasonal recipes, and learn more about me here (as well as take a peek inside my kitchen!).

This post may contain affiliate links (I love sharing my favorite ingredients and cooking equipment with you all!)

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