Anyone who is at all interested in natural detox remedies (that actually work!) that you can do from the comfort of your own home should absolutely look into making their own fruit infused water recipes. I’ve been doing it for years and I love it. It’s an ingenious way of adding flavor to water without artificial flavors or refined sugars.

To make the recipe, you’ll first need a large pitcher. Add in four hibiscus tea bags, two cups of sliced peaches, and half of a lime that has been sliced into wedges. Pour in six cups of water and then leave the pitcher in the fridge overnight so everything has a chance to properly infuse the water.

Peach Hibiscus Infused Water

Peach Hibiscus Infused Water

Not only does this drink taste great, but it’s also a great way to assist your liver with it’s natural detox processes, while also helping to lower elevated blood pressure and blood sugar levels.

Peach Hibiscus Infused Water

Peach Hibiscus Infused Water

(You may also like: Calming Lavender-Infused Water Recipe to Relax Your Mind)

Hydrating Peach Hibiscus Infused Water (This is Incredible!)

Prep Time: 5 minutes
Servings: 6

Ingredients 

  • 6 cups water
  • 4 hibiscus tea bags
  • 2 cups sliced peaches
  • ½ lime, sliced

Instructions 

  • Place the hibiscus tea bags, peaches and lime slices to a pitcher. 
  • Add the water. 
  • Refrigerate overnight.
  • Serve over ice. 
Like this recipe?Leave a comment and review below!

Emma Kelly

Lover of smoosh faced dogs, cooking (of all kinds), spending as much time as I can in the garden (especially with homegrown veg and cut flowers), and diy’ing everything! Make sure to follow me on Pinterest for more easy meals, (mostly) healthy desserts and crave-worthy snacks. Learn more about me here.

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