What could be better than easy to make baking recipe that makes an unbelievably tasty gourmet treat? That’s exactly what you’re going to be getting with this recipe for making lavender chocolate bark. The recipe is a breeze to follow and can be given as a gift or devoured solo–you decide.

In order to make the recipe, you’ll only need three ingredients: white chocolate chips, dried cranberries, and dried lavender flowers. The first thing to do is to melt your white chocolate down by putting it in the microwave for 30 second intervals.

Lavender Chocolate

Lavender Chocolate

Lavender Chocolate

Pour the melted chocolate mixture evenly over your prepared baking sheet, and then sprinkle the cranberries and lavender flowers over top of it. Put the sheet in the fridge for at least two hours to cool, and then break it into pieces to make the bark.

Lavender Chocolate

Lavender Chocolate

(You may also like: How to Make Lavender-Infused Coffee In Your Coffee Maker)

Lavender Chocolate Bark for an Easy Gourmet Treat

Prep Time: 5 minutes
Cook Time: 3 minutes
Servings: 8



  • Line a baking sheet with parchment paper. 
  • Melt the chocolate in a microwave-safe bowl in 30-second increments, stirring after each one.
  • Pour the melted chocolate onto the prepared baking sheet and spread evenly using a spatula. 
  • Sprinkle the dried cranberries and lavender flowers over the chocolate. 
  • Transfer to the fridge for 2 hours hours to cool.
  • Once the chocolate is completely hardened, break it into pieces.
Like this recipe?Leave a comment and review below!

More Dream-worthy Lavender Dessert Ideas:

Emma Kelly

Lover of smoosh faced dogs, cooking (of all kinds), spending as much time as I can in the garden (especially with homegrown veg and cut flowers), and diy’ing everything! Make sure to follow me on Pinterest for more easy meals, (mostly) healthy desserts and crave-worthy snacks. Learn more about me here.

This post contains affiliate links (I love sharing my favorite ingredients and cooking equipment with you all!)

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