Print
Hibiscus Vodka

How to Make Hibiscus-Infused Vodka for the Best Cocktails Ever

Scale

Ingredients

Instructions

  1. Add the vodka and dried hibiscus flowers to a jar. 
  2. Cover with a lid. 
  3. Steep overnight or at least for 2 hours. 
  4. Strain and pour in a bottle. 
  5. Refrigerate until ready to use. 

Print Recipe

Facebook icon Twitter icon Instagram icon Pinterest icon Google+ icon YouTube icon LinkedIn icon Contact icon