As the old saying goes, “there’s no vodka quite like infused vodka”. Well, I’m not sure if that’s actually a saying, but it definitely should be based on how accurate it really is. The recipe will show you exactly how to make a hibiscus-infused vodka for the best cocktails ever, so definitely give it a try when you can.

The best part about making this recipe is how easy it is to make. You literally only need two simple ingredients: one cup of vodka and two tablespoons of dried hibiscus flowers. Combine the hibiscus flowers with the vodka in a small jar and seal it with a lid before leaving the jar to sit and steep for a minimum of two hours (but overnight is better).

Hibiscus Vodka

Hibiscus Vodka

Hibiscus Vodka

(Also try: Homemade Blueberry Vodka)

Once you’re done steeping the alcohol, strain the liquid into a bottle to refrigerate until you’re ready to enjoy it.

Hibiscus Vodka

Hibiscus Vodka

Use Hibiscus Vodka in These Vodka Cocktails

  • Lemon Lime Watermelon Vodka Cocktail
  • Cucumber Vodka Soda
  • Pineapple Vodka Cocktail
  • Raspberry Vodka Lemonade
  • How to Make Hibiscus-Infused Vodka for the Best Cocktails Ever

    Prep Time: 10 minutes
    Servings: 1 cup

    Ingredients 

    • 1 cup vodka
    • 2 tbsp dried hibiscus flowers

    Instructions 

    • Add the vodka and dried hibiscus flowers to a jar. 
    • Cover with a lid. 
    • Steep overnight or at least for 2 hours. 
    • Strain and pour in a bottle. 
    • Refrigerate until ready to use. 
    Like this recipe?Leave a comment and review below!

    Emma Kelly

    Hey, i’m Emma (and this is my cat ‘Chonk’😂). I am the author of the Refrigerator Cookbook and love gardening, pickling (of course), baking (mostly desserts and bread), and cooking (of all kinds). Thanks for stopping by! Make sure to follow me on Pinterest for more easy, seasonal recipes, and learn more about me here (as well as take a peek inside my kitchen!).

    This post may contain affiliate links (I love sharing my favorite ingredients and cooking equipment with you all!)

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