Garlic Shrimp

Incredibly Addictive Garlic Shrimp (Hawaiian Style)

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  1. Pat the shrimps dry with paper towels. 
  2. In a small bowl combine the flour, cayenne pepper, paprika and salt to taste.
  3. Sprinkle the shrimp with flour mixture and toss to coat. 
  4. Add the butter to a skillet and melt over medium heat. 
  5. Add the olive oil and garlic and cook for 30 seconds. 
  6. Add the shrimp in an even layer and cook for 2 minutes per side or until pink. 
  7. Remove from the heat. 
  8. Add lemon juice and sprinkle with parsley. 
  9. Toss to combine. 
  10. Serve warm with pan juices.

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