Homemade Blueberry Milk (yum!)
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 1 1x
Scale
Ingredients
- 1 cup milk
For the blueberry syrup:
- 2 cups blueberries, fresh or frozen
- ¼ cup honey
- 1 cup water
Instructions
- To make the syrup, combine the honey and 1 cup of water in a saucepan over medium heat.
- Stir until the honey has dissolved.
- Add the blueberries and bring to boil.
- Reduce the heat and simmer for 10 minutes.
- Strain the mixture through fine sieve.
- To make the milk, combine 1 cup of milk and ¼ cup of blueberry syrup.
- Serve immediately.
- Refrigerate the remaining syrup until ready to use.
Find it online: https://nurturedhomes.com/blueberry-milk