Not only is this Blackberry Ginger Ale Punch so incredibly tasty, but the presentation is absolutely stunning too. It features a bold color contrast between the deep, dark hues of blackberries contrasted against the pale yellow ginger ale and of course, the pop of green from the mint. Best of all, this recipe is easily customizable to suit individual preferences.
For more refreshing summer vodka cocktails, also try this raspberry vodka lemonade, this pineapple vodka cocktail (with fresh lime and grenadine), this watermelon vodka drink (using fresh watermelon) and this cucumber vodka soda (with fresh lime and raw honey).
Table of Contents
How to Make Blackberry Ginger Ale Punch
Store-bought drinks can be expensive and often lack variety or customization for your guests’ tastes. That’s why making your own homemade punch with simple ingredients is the best way to bring some extra flair to your get-togethers.
TIP: This punch recipe is best with vodka, but if you want even more blackberry flavor, you can also replace the vodka with this blackberry brandy.
Here’s how to make your own ginger ale punch:
- Combine the ingredients. Add all the ingredients to a pitcher and stir to combine.
- Serve. Serve over ice.
Related: Blackberry Margaritas
How Long Does Blackberry Ginger Ale Punch Last in the Refrigerator?
When stored in the refrigerator, blackberry ginger ale punch can typically last for 2 to 3 days before it begins to lose its flavor and potency. It is important to keep the punch covered and in a sealed container to maintain its freshness.
Additionally, if fruit is added to the punch, it is best to remove all of the fruit before storing it in the refrigerator.
P.S. If you love the taste of fresh blackberries, also give this yummy blackberry sangria recipe a try: https://nurturedhomes.com/blackberry-sangria
Blackberry Recipes
Blackberry Sangria
More Good Summer Cocktails:
- Hibiscus Cocktail
- Citrus Lavender Cocktails
- Sparkling Peach Bellini
- Pineapple Upside-Down Cake Shots
- Watermelon Martini
Blackberry Ginger Ale Punch
Ingredients
- 1 2L bottle Ginger Ale
- 1 ½ cups of vodka
- ½ cup triple sec
- 2 cups fresh blackberries
- 1 bunch fresh mint
Instructions
- Add all the ingredients to a pitcher and stir to combine.
- Serve over ice.
Notes
- Choose the right type of alcohol. If you want to make a stronger punch, choose a high-proof alcohol like vodka or rum. If you want a more mellow vibe, go for a lower-proof alcohol like wine or beer.
- Don’t skimp on the fruit. Fruit not only adds flavor to your punch, but it also helps to balance out the sweetness of the other ingredients. Use fresh fruit whenever possible, and be sure to include a variety of fruits for the best flavor.
- Sweeten to taste. Some punches can be quite sweet, so be sure to sweeten yours to taste. You can use sugar, honey, or any other type of sweetener you prefer.
- Add some spice. A little bit of spice can go a long way in making your punch more interesting. Try adding a dash of cinnamon, nutmeg, or cloves for a warm and spicy flavor.
- Make it more fizzy. Adding some sparkling water or club soda to your punch will give it a nice fizzy texture that’s perfect for parties.
- Garnish with fruit or herbs. Garnishing your punch with fresh fruit or herbs is a great way to make it look more attractive and inviting. Be creative with your garnishes and use contrasting colors.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
It was delicious as is but to kick it up a notch I added a 1/2 cup of pineapple juice and it was amazing
Great idea Skip! I am a huge fan of pineapple juice, so I can see how tasty that would be.