Light and fresh salads are my absolute favorite! I love it when you can taste the crunch of the vegetables and not have it weighed down by tons of creamy dressing. This apple cider vinegar cucumber salad is one of my favorites for so many reasons, but I especially love how easy it is to make and how it requires no fancy ingredients.

Apple Cider Vinegar Makes the Best Homemade Salad Dressing!

If you’re a fan of vinaigrettes, you’ll absolutely love this apple cider vinegar salad because it’s incredibly tasty.

Apple Cider Vinegar Cucumber Salad

Apple Cider Vinegar Cucumber Salad

Apple Cider Vinegar Cucumber Salad

Apple Cider Vinegar Cucumber Salad

Apple Cider Vinegar Cucumber Salad

(You’ll also love: Carolina Apple Cider Vinegar Coleslaw Without Mayo)

5 from 2 votes

The Best Apple Cider Vinegar Cucumber Salad Ever (ermahgerd!)

Prep Time: 5 minutes
Servings: 4 -6

Ingredients 

  • 2 pounds cucumber, peeled and sliced
  • 1 medium red onion, peeled and sliced
  • 1 garlic clove, minced
  • 4 tbsp raw apple cider vinegar
  • 2 tsp honey
  • 2 tsp dried dill or 2 tbsp fresh dill
  • 2 tbsp olive oil
  • 1 tsp sea salt or to taste
  • ¼ tsp black pepper

Instructions 

  • In a small bowl place the raw apple cider vinegar, honey, olive oil, minced garlic, dill, salt and black pepper and whisk to combine. 
  • Add the cucumber, red onion and apple cider vinegar mixture to a large bowl and toss to combine. 
  • Adjust taste with more salt and black pepper if needed. 
  • Refrigerate for at least two hours before serving.
Like this recipe?Leave a comment and review below!

Emma Kelly

Lover of smoosh faced dogs, cooking (of all kinds), spending as much time as I can in the garden (especially with homegrown veg and cut flowers), and diy’ing everything! Make sure to follow me on Pinterest for more easy meals, (mostly) healthy desserts and crave-worthy snacks. Learn more about me here.

This post contains affiliate links (I love sharing my favorite ingredients and cooking equipment with you all!)

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Comments

  1. 5 stars
    I took a chance on this recipe because there were no prior reviews. A friend had given me several large cucumbers from her garden and I needed to use most of them up. Most recipes had ingredients that I didn’t have on hand, such as white distilled vinegar and fresh dill. This was refreshing and was a great accompaniment to my pulled pork sandwiches and corn on the cob.

  2. 5 stars
    Cucumber and onions always say summer to me. I have been making them the same way my mother did until running across your recipe.
    The red onion and honey really take this to the next level.

    1. Wow, that’s a big compliment Mary! And SO agreed. Cucumber + onions are pure summer for me as well. Especially when those garden cucumbers start to stack up. End up eating cucumber salad for ever meal, lol.