Finger-licking Apple Cider Vinegar BBQ Sauce – Carolina BBQ Sauce Recipe
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- 1 cup raw apple cider vinegar
- 1 tbsp honey
- 1 tsp hot sauce
- ½ tsp red pepper flakes
- 1 tsp salt or to taste
- 1 tbsp coarsely ground black pepper
- 2 tsp ketchup (optional)
- Place all the ingredients into a bowl and whisk to combine.
- Pour the mixture into a bottle and close tightly with stopper.
- Use immediately or store at room temperature for up to 2 weeks.
- Shake the bottle before each use.
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