These easy microwave nutella mug cake only takes 1 minute to make (and it’s so, so good!).
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How to Make 1-Minute Nutella Mug Cake
- Mix the Batter. Stir Nutella and egg together in a microwave-safe mug until smooth. Add flour and baking powder and mix well.
- Cook. Microwave on 900W for about 60 seconds, just until set.
- Serve. Let cool slightly, then top with extra Nutella or powdered sugar and enjoy warm.
Make-Ahead and Freezing Instructions
To Make-Ahead: Mix the batter in the mug, cover, and refrigerate for up to 12 hours. Microwave just before serving.
To Store: Mug cakes are best fresh, but you can refrigerate a cooked mug cake for up to 1 day. Reheat briefly in the microwave.
To Freeze: Freezing isn’t recommended for this recipe, as the texture becomes dense and rubbery once thawed.
Pin this now to find it later
Pin It1-Minute Nutella Mug Cake
These easy microwave nutella mug cake only takes 1 minute to make (and it's so, so good!).
Ingredients
- 2 tbsp Nutella plus extra for serving
- 1 large egg
- 1 tbsp flour
- 1/16 tsp baking powder
Instructions
- In a microwave-safe mug, add Nutella and egg.
- Mix well until smooth.
- Add flour and baking powder.
- Stir until fully combined.
- Microwave on 900W for 60 seconds.
- Let cool slightly.
- Drizzle with extra Nutella, dust with powdered sugar, and enjoy warm.
Video
Nutrition
Calories: 290kcalCarbohydrates: 29gProtein: 8gFat: 15gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.02gCholesterol: 164mgSodium: 104mgPotassium: 219mgFiber: 2gSugar: 20gVitamin A: 239IUCalcium: 80mgIron: 3mg
Nutrition information is automatically calculated, so should only be used as an approximation.
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